Popeyes Red Beans and Rice Recipe

by Simon
Popeyes Red Beans and Rice Recipe

On this occasion, I will share a very delicious new recipe, actually, this is a classic recipe that is a favorite of people who like Popeyes, this is the Popeyes Red Beans and Rice recipe. If you try it at home, the benefits will be very large, not only delicious but this is a healthy food for children and families.

I have said that this is an amazing food for children and families, perfect to try at your home. You can make this food in large quantities at once and store it in the refrigerator for later use. Once made can be used for several meals, this is delicious and useful, especially if you are busy with a lot of work.

Why You Will Love This Popeyes Red Beans and Rice Recipe.

The Popeyes red beans and rice recipe is an easy recipe to make, this is the reason why many people start trying to make this food when they are busy outside. Many people say that this red bean and rice Popeyes is a suitable food for dinner either at home or a romantic meal with your partner.

Why You Will Love This Popeyes Red Beans and Rice

The texture is creamy, this is one of the reasons why I like this food, the rich taste combined with the creamy texture, feels complete as a nighttime treat. Not only that, in terms of nutrition, this recipe is also very good because it provides a lot of protein from the nuts and ham used.

Protein is an important type of nutrient for those of you who want to add muscle mass, suitable for those of you who like to go to the gym or do muscle-building sports. In addition to being good for muscle building, protein also plays a role in maintaining healthy hair.

In addition, the red bean and rice Popeyes recipe is also an easy recipe, there are no rare or difficult ingredients to obtain. So, there is no reason not to try it.

Ingredients for making Popeyes Red Beans and Rice.

  • 1 pound dried red beans
  • 4 cups cooked white rice
  • 1 smoked ham hock (can substitute with Turkey)
  • 1/4 cup finely chopped onion
  • 1/4 cup finely chopped green pepper
  • 1/2 teaspoon black pepper
  • 1/4 cup finely chopped celery
  • 2 cloves minced garlic
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried sage
  • 1/4 teaspoon dried parsley
  • 1 bay leaf
  • 6 cups water

Kitchen Equipment Needed

  1. Big bowl
  2. Cutting board
  3. Large pot or use a Dutch oven
  4. Sharp knife
  5. Wooden spoon or spatula
  6. Measuring spoon
  7. Rice cooker or use a pot to cook rice

How to make Popeyes Red Beans and Rice

I share how to make this classic Popeyes meal in several steps so that it is easier for you to understand.

1. Prepare the Beans

The way to prepare it is to clean the dried red beans. Then place it in a large bowl, and pour water on top.

Soak the red beans in water for 12 hours, then wash and dry.

2. Cook the Vegetables

In a large skillet, heat a little oil over medium heat. Then add the chopped onion, celery, and green pepper.

Cook for 5 minutes, or until the vegetables are soft. Then add the chopped garlic and cook for another 1 or 2 minutes.

3. Mix the Ingredients

Now combine the soaked beans, cayenne pepper, black pepper, thyme, parsley, sage, bay leaves, and 6 cups of water in a saucepan.

Mix all these ingredients well or evenly.

4. Add the Ham Hock

In the saucepan, place the smoked ham hock on top of the kidney beans.

The whole mixture is stirred and allowed to come to a boil. Once it comes to a boil, reduce the heat and let the pan simmer with the lid closed.

Cook for 3 hours, or until the beans are tender and soft, with a creamy texture.

Usually, at this point, we will add air, and stir it again if the consistency feels too thick.

5. Cooking Rice

The next step is to cook the rice, here’s how to cook it.

Take half a cup of rice, wash it all over, then take a pot and fill it with rice.

Pour enough boiling water or until it covers all the rice, and cook until the rice feels soft.

6. Finish the Beans

Remove the ham hock and bay leaves when the red beans are well cooked.

Some of the beans are crushed using the back of a spoon, do it until soft.

Don’t forget to taste it and add salt if needed, for spicier you can add more pepper.

What to Pair with Popeyes Red Beans and Rice Recipe.

What to Pair with Popeyes Red Beans

This dish pairs well with many dishes. You can pair it with many dishes including sweet cornbread, popeye mac and cheese, and more.

If you want to enjoy it with a drink, then it is best to try it with lemonade or with iced tea, you can try Black Ice tea. This drink will balance the savory taste of this red bean and rice dish.

This red bean Popeyes recipe is perfect to pair with many other dishes. But if you don’t have anything, you can still enjoy it on its own.

Tips

One of the ways above is to soak it for 12 hours, but if you forget to soak it, you can soften it by cooking it briefly, maybe for about 2 or 3 minutes. Then let it sit for 1 hour.

If this recipe produces food that is too thick, then add air and keep stirring it.

Cayenne serves to add flavor to the dish, you can adjust it here, and you can control how spicy you want this red bean and rice Popeyes.

Recommendation:

FAQs for Popeyes Red Beans and Rice

Can I use canned beans instead of dried beans?

Of course, you can use canned beans especially when you don’t have dried beans or are in a rush and don’t have time to soak them. If you are using canned beans, make sure you use enough, this is about 4-5 cans.

How to make this dish spicier?

For a spicier taste, you can add more cayenne pepper or use jalapeno. Also, add hot sauce when you serve it.

Do you need to use a ham hock?

It is not necessary, but using ham hock will give a better taste because it brings out the smoky flavor. If you don’t want to use it, you can replace it with smoked bacon or Turkey.

Conclusion: Popeyes Red Beans and Rice

This Popeyes red bean and rice recipe is a good one for you who love a healthy meal in your life. This food uses the good ingredients within and it has a good flavor and provides so many nutrients like protein and more.

One thing that makes this recipe so good is “easy to make it” and the ingredients are easy to get too. So, many people try this as a good snack for children and family.

Popeyes Red Beans and Rice Recipe

Popeyes Red Bean and Rice Recipe

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Serves: 6 Prep Time: Cooking Time:
Nutrition facts: 300 calories 11 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 pound dried red beans
  • 4 cups cooked white rice
  • 1 smoked ham hock (can substitute with Turkey)
  • 1/4 cup finely chopped onion
  • 1/4 cup finely chopped green pepper
  • 1/2 teaspoon black pepper
  • 1/4 cup finely chopped celery
  • 2 cloves minced garlic
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried sage
  • 1/4 teaspoon dried parsley
  • 1 bay leaf
  • 6 cups water

Instructions

Lets See Step by Step How to Make the Popeyes Red Beans and Rice

1. Prepare the Beans

  • The way to prepare it is to clean the dried red beans. Then place it in a large bowl, and pour water on top.
  • Soak the red beans in water for 12 hours, then wash and dry.

2. Cook the Vegetables

  • In a large skillet, heat a little oil over medium heat. Then add the chopped onion, celery and green pepper.
  • Cook for 5 minutes, or until the vegetables are soft. Then add the chopped garlic and cook for another 1 or 2 minutes.

3. Mix the Ingredients

  • Now combine the soaked beans, cayenne pepper, black pepper, thyme, parsley, sage, bay leaves and 6 cups of water in a saucepan.
  • Mix all these ingredients well or evenly.

4. Add the Ham Hock

  • In the saucepan, place the smoked ham hock on top of the kidney beans.
  • The whole mixture is stirred and allowed to come to a boil. Once it comes to a boil, reduce the heat and let the pan simmer with the lid closed.
  • Cook for 3 hours, or until the beans are tender and soft, with a creamy texture.

Usually, at this point we will add air, and stir it again if the consistency feels too thick.

5. Cooking Rice

  • The next step is to cook the rice, here's how to cook it.
  • Take half a cup of rice, wash it all over, then take a pot and fill it with rice.
  • Pour enough boiling water or until it covers all the rice, and cook until the rice feels soft.

6. Finish the Beans

  • Remove the ham hock and bay leaves when the red beans are well cooked.
  • Some of the beans are crushed using the back of a spoon, do it until soft.
  • Don't forget to taste it and add salt if needed, for spicier you can add more pepper.

Notes

  1. Use the fresh dried red beans instead of canned beans, but you can use it if not get the fresh one.
  2. If you in hurry, you can cook dried beans for 2 minutes and then let it rest for 1 hour to get its texture.
Did You Make This Recipe?
How you went with my recipes? Tag me on Instagram at @amuzingfoods

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