Johnny Jump Up Drink Recipe

by Simon
Johnny Jump Up Drink Recipe

Johnny Jump Up Drink is a unique cocktail from a blend of Irish whiskey, and apple cider vinegar. Unimaginably, the combination of these ingredients produces a refreshing drink.

What is Johnny Jump Up Drink

This is a drink that uses Irish whiskey, using strong apple cider. Apple cider is strengthened by storing it in old whiskey barrels.

This drink was later immortalized in the song Johnny Jump Up by Tadhg Jordan from County Cork. This song was first popularized by Jimmy Crowley, and then brought to a wider audience by Christy Moore. Wikipedia

Apple cider vinegar is an important ingredient in providing a sour taste but without disturbing your taste. Then you add whiskey to balance the taste.

The ingredients for one shot are:

  • 1 oz. Whiskey, Irish (Jameson), and
  • 8 oz. Cider, apple.

How to make It

Add cider and Irish whiskey, choose Jameson variety, to a highball glass. All ingredients are mixed evenly. Keep everything at room temperature. Drink at room temperature. Good luck!


Johnny Jump Up Drink Recipe

Johnny Jump Up Drink Recipe

Serves: 1 Prep Time: Cooking Time:
Nutrition facts: 179 calories 0 gram fat
Rating: 5.0/5
( 1 voted )


  • 1 oz. Whiskey, Irish (Jameson)
  • 8 oz. Cider, apple


  1. Add cider and Irish whiskey, preferably Jameson, to a highball glass.
  2. Stir evenly for a unified taste
  3. Drink at room temperature.
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