Texas Roadhouse Grilled Salmon Recipe is one of the newest recipes at the newly launched Texas Roadhouse restaurant. Texas Roadhouse is a steak restaurant in Texas that has been around for a long time and is still very famous today for its food and drinks such as Texas Roadhouse Peach Fuzz Recipe. This Texas Roadhouse restaurant is quite famous for its special menu of beef steak, but then they also added seafood to their menu list. Its development continues to expand, from the menu provided to its branches. In 2017 they began launching their seafood restaurant, called Texas Roadhouse Seafood Grill.
In this article we will share with you the Texas Roadhouse Grilled Salmon recipe. The latest recipe from the famous restaurant Roadhouse Texas, hopefully with this recipe you can pamper your family with a delicious food menu at your home.
This Texas Roadhouse Grilled Salmon is the perfect meal for summer, or anytime you want to enjoy an affordable, luxurious meal. Why grill salmon, because grilling is a very well-known method of cooking salmon. This is a delicious meal that can be prepared quickly, either on the grill or in a grill pan.
It’s not wrong if you have loved Texas Roadhouse for a long time, with the presence of the newest menu in the form of Texas Roadhouse Grilled Salmon, this will make you love this delicious food business even more. The Texas roadhouse version of grilled salmon is a healthy food and is even part of a heart-healthy diet with a high omega 3 content which is beneficial for the heart and stroke.
For good heart health and blood vessel health, the American Heart Association recommends that we eat salmon at least twice a week. So, with Texas Roadhouse Grilled Salmon, you can easily enjoy delicious and nutritious salmon. Salmon is the best source of omega 3, especially in this recipe combined with lemon juice. You can eat this grilled salmon dish alone or with rice or with vegetables, especially for those of you who like vegetables.
How To Make Texas Roadhouse Grilled Salmon
You probably can’t wait to try the Texas Roadhouse version of the grilled salmon recipe, we will share the recipe here for you. This is a recipe that is easy to follow and also delicious because it uses simple ingredients and you can easily get it at the nearest shop.
To play or cook Texas Roadhouse Grilled Salmon, you don’t have to be a skilled cook. With just a few ingredients and steps, you can quickly complete this grilled salmon recipe.
Ingredients
For The Grilled Salmon
- 6 salmon fillets (5 ounces each)
- 3/4 cup butter (melted)
- 1-1/4 cups lemon juice
- 1/3 cup soy sauce (low sodium)
- 6 garlic cloves (minced)
- 1/3 cup fresh basil (minced) or 5 teaspoons basil (dried)
- 1/3 cup Worcestershire Sauce (Annie’s Naturals)
- 3 teaspoons curry powder
- 3 teaspoons dried thyme
- 3/4 teaspoon salt
- 1/3 teaspoon pepper
For The Tartar Sauce
- 1-1/2 tablespoons green onion (finely chopped)
- 3/4 teaspoon Badia Dill Weed
- 3/4 cup mayonnaise
- 1-1/2 tablespoons lemon juice
- 3/4 teaspoon ground mustard
- 1/3 teaspoon paprika
- 1/3 teaspoon pepper
Step By Step Instructions
Step 1
Take the lemon sauce and mix it with juice, butter, soy sauce, basil, garlic, curry powder, dried thyme, pepper and salt, you can do this in a small plate.
Step 2
Then, pour the mixture into plastic that can be sealed, add the salmon, close the plastic bag, and turn to coat. Place in the refrigerator for 30 minutes and turn periodically.
Step 3
Then take a small bowl, mix all the ingredients for the tartar sauce. Refrigerate until serving time.
Step 4
The fourth step is to remove the marinade and drain. Take a paper towel and moisten it with cooking oil, cover it lightly with a grill rack, place the salmon on the grill rack with the skin facing down.
Step 5
Grill the salmon under a lid over medium heat for 8 to 10 minutes or until the fish flakes easily with a fork. Add tartar sauce and enjoy grilled salmon from Roadhouse Texas.
Conclusion
With the recipe we are sharing, we hope you will try it and taste the deliciousness of Texas Roadhouse Grilled Salmon. This grilled salmon is our favorite, easy to make and rich in taste. It’s not just the taste that is our favorite but also the nutrition. Salmon is rich in omega 3 which is good for brain health, the health of pregnant women and fetuses and is good for nerve health and even overall health.
Ingredients
For The Grilled Salmon
- 6 salmon fillets (5 ounces each)
- 3/4 cup butter (melted)
- 1-1/4 cups lemon juice
- 1/3 cup soy sauce (low sodium)
- 6 garlic cloves (minced)
- 1/3 cup fresh basil (minced) or 5 teaspoons basil (dried)
- 1/3 cup Worcestershire Sauce (Annie's Naturals)
- 3 teaspoons curry powder
- 3 teaspoons dried thyme
- 3/4 teaspoon salt
- 1/3 teaspoon pepper
For The Tartar Sauce
- 1-1/2 tablespoons green onion (finely chopped)
- 3/4 teaspoon Badia Dill Weed
- 3/4 cup mayonnaise
- 1-1/2 tablespoons lemon juice
- 3/4 teaspoon ground mustard
- 1/3 teaspoon paprika
- 1/3 teaspoon pepper
Instructions
- Take the lemon sauce and mix it with juice, butter, soy sauce, basil, garlic, curry powder, dried thyme, pepper and salt, you can do this in a small plate.
- Then, pour the mixture into plastic that can be sealed, add the salmon, close the plastic bag, and turn to coat. Place in the refrigerator for 30 minutes and turn periodically.
- Then take a small bowl, mix all the ingredients for the tartar sauce. Refrigerate until serving time.
- The fourth step is to remove the marinade and drain. Take a paper towel and moisten it with cooking oil, cover it lightly with a grill rack, place the salmon on the grill rack with the skin facing down.
- Grill the salmon under a lid over medium heat for 8 to 10 minutes or until the fish flakes easily with a fork. Add tartar sauce and enjoy grilled salmon from Roadhouse Texas.
