Baking
11 home-tested baking recipes — quick weeknight ideas, weekend favourites, and crowd-pleasers, each with honest timing and short ingredient lists.
11 recipes
BakingCottage Cheese Muffins
These savory muffins make a perfect breakfast or snack with a delightful cheesy twist.
BakingZucchini Bread
This tender zucchini bread is lightly spiced, easy to mix by hand, and a smart way to use up summer squash. The shredded zucchini keeps the loaf moist without making it taste like vegetables.
BakingBlueberry Muffins
These tender blueberry muffins are made with pantry basics, a little melted butter, and plenty of berries. They are simple enough for a weekday bake and sturdy enough to pack for breakfast or snacks.
BakingMonkey Bread
This sticky cinnamon-sugar pull-apart bread is made for sharing. Refrigerated biscuit dough keeps it simple, while a buttery brown sugar sauce bakes into a glossy caramel coating.
BakingAll-Butter Pie Crust
A flaky pie crust starts with cold butter, light hands, and a little patience. This simple all-butter dough works for fruit pies, cream pies, quiches, and savory hand pies.
BakingHomemade Flour Tortillas
Soft, flexible flour tortillas are simple to make with pantry ingredients and a hot skillet. Use them for tacos, wraps, quesadillas, breakfast burritos, or warm alongside a pot of beans.
BakingOrange Cake
This tender orange cake is bright with fresh zest and juice, then finished with a thin orange glaze. It is simple enough for a weekend bake and pretty enough to serve after dinner.
BakingLemon Raspberry Muffins
Bright lemon zest, juicy raspberries, and a tender yogurt batter make these muffins a cheerful bake for breakfast, brunch, or an afternoon snack. They come together without a mixer and bake in about 20 minutes.
BakingZa’atar Manakeesh
Manakeesh are soft, chewy Middle Eastern flatbreads usually eaten for breakfast, lunch, or a snack. This version uses a simple homemade dough and a tangy za’atar-olive oil topping that bakes up fragrant and lightly crisp
BakingTurkish Pide
This homemade Turkish pide has a soft, chewy dough and a savory ground beef filling tucked into a boat-shaped flatbread. It takes a little time for the dough to rise, but the shaping is simple and fun.
BakingCarrot Cake Muffins
These tender carrot cake muffins bring the warm spices, grated carrots, raisins, and walnuts of classic carrot cake into an easy muffin tin bake. They are sweet enough to feel like a treat, but simple enough for a make-a