Frozen calamari in the air fryer is a seafood recipe that many people are interested in, even the recipe is often searched for on the internet. Are you looking for seafood that is easy to make and delicious as an appetizer? If so, you are in the right place, we will give you how to make seafood as an appetizer, there is nothing tastier than frozen calamari in the air fryer.
This calamari will be cooked in an air fryer and only takes a few minutes, coated well in breadcrumbs, fried in an air fryer to produce crispy, tender squid, which can be dipped in sauce.
Recipe Tips
There are several tips you should know before making frozen calamari in the air fryer. Please understand the following tips so that you can produce delicious food for appetizers.
This calamari is coated in breadcrumbs: If you have calamari that hasn’t been coated in breadcrumbs, it may take less time to cook.
You don’t need to thaw frozen calamari, just add it to the air fryer that you preheated.
You don’t need to spray additional olive oil, bread flour is usually mixed with a little olive oil.
Before removing it, first make sure the calamari is fully cooked. The sign that calamari is cooked is when its internal temperature reaches 165 F.
Step by Step Instructions
If you are curious about how to cook frozen calamari in an air fryer, please follow the steps we present below.
For quick access, please go to the recipe card at the end of the post to view it.
- Preheat the air fryer to 380F
- Once the air fryer is hot, add the frozen squid or calamari rings in an even layer in the oven.
- Make sure none of them overlap, then add as many frozen calamari rings as can fit in one layer.
- Cook frozen calamari rings for 10 minutes until cooked through, cook until the outside is crispy.
- Flip the frozen calamari or squid rings halfway through cooking, the internal temperature should be 165 F, this is to ensure that your frozen calamari is cooked through.
Cooking times of course vary depending on the brand of frozen calamari, depending on the cooking equipment you use and depending on the level of crispiness you want.
Once finished, remove the frozen calamari from the air fryer, serve with your favorite sauce, and enjoy.
Recommendation:
– Sweet Potato Mac and Cheese Recipe
– Angel Food Cake with Strawberries
– Air Fryer Frozen Popcorn Chicken
Storage Tips
- Enjoying frozen calamari tastes best when you enjoy it while it is still hot and crunchy.
- The longer it is refrigerated, the more crisp it will lose and the softer it will taste. Of course you don’t want this, so enjoy it as soon as it is ripe.
- If you have leftover frozen calamari rings, you can store them in the fridge, put them in a closed container and store in the fridge, they will stay good for 3 days.
- Storing air fryer calamari will lose some of its crispiness. If you want it crispy again, then reheating in an air fryer can help.
Ingredients
- 8-12 frozen calamari rings, breaded
- your favorite dipping sauce
Instructions
- Preheat the air fryer to 380F
- Once the air fryer is hot, add the frozen squid or calamari rings in an even layer in the oven.
- Make sure none of them overlap, then add as many frozen calamari rings as can fit in one layer.
- Cook frozen calamari rings for 10 minutes until cooked through, cook until the outside is crispy.
- Flip the frozen calamari or squid rings halfway through cooking, the internal temperature should be 165 F, this is to ensure that your frozen calamari is cooked through.
Notes
This recipe for frozen squid rings is coated with breadcrumbs, if you want them cooked quickly, you don't need to coat them with breadcrumbs.
Nutrition
Calories: 230kcal | Protein: 8g | Carbohydrates: 20g | Fat: 13g | Saturated Fat: 3g | Trans Fat: 0.2g | Polyunsaturated Fat: 9.8g | Sodium: 290mg | Cholesterol: 65mg | Fiber: 1g.
